From a regulatory standpoint, making beer and wine (including cider or any other fruit-derived alcoholic beverage) is possible, but it requires a couple of extra steps especially if the same equipment or premises will be used in production of both beer and wine.
+ moreFor several months, we’ve been hearing about the introduction of marijuana-infused beer. Most of these products feature non-psychoactive cannabidiol (CBD), but beer brewed with tetrahydrocannabinol[…]
+ moreFlorida breweries’ taxpaid sales lost ground in February 2018.
+ moreCraft beer festivals are tremendously popular in Florida. The multiplication of beer festivals throughout the state has caused the state’s principal regulator of alcoholic beverages–the[…]
+ moreThe 2017 Session of the Florida Legislature will include consideration of 16 beverage-related bills.
+ moreSenate Bill 554 hopes to bring limited self-distribution to Florida’s breweries, but the legislation may only apply to new and small breweries.
+ moreVisit the website of any US brewery, winery, or distillery, and you’re likely to be asked to confirm your age–either by entering your date of[…]
+ moreNothing goes better with fresh brewed beer than a fresh cooked bratwurst–or pizza, or a burger, or a million other foods. So why don’t more[…]
+ moreWhen it comes to alcoholic beverage tastings in Florida, the rules are different for beer, wine, and liquor.
+ moreThink before you post, tag, tweet, or instagram. Florida beverage manufacturers want to maintain good relationships with the bars, tasting rooms, and restaurants that sell[…]
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