Breweries | Read Time: 4 minutes

COVID-19 is a Force Majeure Event – What Does That Mean?

Force Majeure: It’s Out of Control “Force majeure” is one of those legal terms that might be hard to explain (and spell), but you know it when you see it. The term literally means “superior force,” but it has come to mean any extraordinary event that is beyond the control of contracting parties. Force majeure events might include acts...

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ABT | Read Time: < 1 minute

Florida DBPR’s FAQ for Executive Order 20-68

Florida Division of Business and Professional Regulations (DBPR) has provided the following FAQ related to Restaurants, Bars and Nightclubs for compliance with Governor DeSantis’ emergency order in response to Covid-19. Good news for breweries and wineries–and those that support them: carry-out orders are permitted. This applies to packaged products, including growlers and crowlers.

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ABT | Read Time: < 1 minute

Stay Current on Taxes and Filings

Manufacturing beer, wine, and distilled spirits involves a surprising amount of paperwork. From monthly production reports to fictitious name renewals every 5 years, there’s a lot of deadlines to keep track of. We’ve created an information sheet to help. Filing Deadlines for Florida Beverage Manufacturers is a simple chart of the deadlines of the most common production reports, tax...

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ABT | Read Time: 3 minutes

Working with Beverage Caterers

Alcoholic beverage caterers can be great business partners for Florida breweries, wineries and distilleries. As well as supplying beer and wine for catered events, manufacturers can host catered events in their retail and manufacturing spaces, provided they follow the right regulatory steps.

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Breweries | Read Time: 3 minutes

What Beverage Manufacturers Should Know About Opportunity Zones

Beverage manufacturers–breweries, distilleries, and wineries–are ideally suited to bring valuable investment to rundown neighborhoods and distressed communities. These are the exact areas targeted by the Opportunity Zone tax incentives created by the 2017 Tax Cuts and Jobs Act. Some new and existing beverage manufacturers might benefit from locating in “O-Zones.”

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