ABT | Read Time: 3 minutes

Lien on Florida Quota License: How it Works

Florida has its own unique rules and regulations when it comes to selling alcoholic beverages. One of the most intriguing aspects of Florida’s alcohol industry is the concept of quota licenses. In this post, we’ll explore the valuable property rights associated with these licenses and what happens when creditors get involved. Three Categories of Florida Alcoholic Beverage Vendor Licenses...

Continue Reading
ABT | Read Time: 5 minutes

What Florida Law Says about Pop-Up Bars & Restaurants

Nothing. Despite the popularity of pop-up bars and restaurants, Florida does not have special laws and regulations that are specifically aimed at these short-term hospitality concepts. That’s a problem for pop-up organizers. The primary attributes of pop-ups are their limited durations (sometimes as short as one event) and their uncommon locations (abandoned businesses, building rooftops, airplane hangars, etc.). But...

Continue Reading
Breweries | Read Time: 3 minutes

Your Florida Brewery Can Sell Liquor and Fill Growlers, But They Don’t Always Mix (Updated)

It is possible for a Florida brewery to both sell liquor and fill growlers and CrowlersTM, and there are two four ways to go about it. Four Options for Filling Growlers and CrowlersTM The first option is for a Florida brewery (actually, the taproom attached to the brewery) to get a 4COP quota license. This license allows a retail...

Continue Reading
Distribution | Read Time: 3 minutes

Brewers’ Law 101: Florida Winery Licenses

Manufacturers and bottlers of wine in Florida are regulated by the State of Florida and the federal government. This post discusses the state-level licensing of wineries in Florida. Are you interested in opening a brewery instead? What license is required to make wine in Florida? The Florida Division of Alcoholic Beverages and Tobacco (ABT) is authorized to issue two...

Continue Reading